
Tokyo's Sake Brewery Sawanoi
Chikako TakahashiJust 90 minutes by train from Tokyo, you can experience the make of Japanese sake surrounded by traditions and wonderful nature.
Ozawa Sake Brewery, nestled in the scenic Tama area of Tokyo, offers a serene escape from the city's hustle and bustle. Founded in 1702, this historic sake brewery combines traditional brewing methods with modern techniques to produce exquisite sake. Visitors can explore the brewery's picturesque grounds, which include a beautiful Japanese garden, the lush greenery of the surrounding Okutama Mountains, and the tranquil Tama River flowing nearby.
The brewery provides guided tours where guests can learn about the intricate sake brewing process, from the selection of premium rice and water to the fermentation and aging stages. The tours often conclude with a sake tasting session, allowing visitors to savor a variety of the brewery's finest offerings. In addition to the tours, the brewery features a museum showcasing sake-making tools and artifacts, providing deeper insights into the craft's rich history.
Ozawa Brewery also houses a charming restaurant, where traditional Japanese cuisine is paired perfectly with their sake. Seasonal dishes highlight local ingredients, enhancing the overall dining experience. For those looking to take a piece of the experience home, the brewery shop offers a range of their sake, along with related merchandise and souvenirs. This unique blend of history, culture, and natural beauty makes Ozawa Brewery a must-visit destination for sake enthusiasts and tourists alike.
Tour the brewery—including its historic buildings dating to the Edo period (1603-1867) and other areas usually off-limits to the public—with its current 23rd-generation owner and brewmaster (or his predecessor). When the tour is complete, enjoy a comparative tasting of 5 varieties of sake with a snack selection created especially by the on-site restaurant’s chef to pair with it.
3-minute walk from Sawai Station on the JR Ome Line.
Just 90 minutes by train from Tokyo, you can experience the make of Japanese sake surrounded by traditions and wonderful nature.
Mitake Terrace opened in July 2020, right by the JR Mitake Station. The cafe is the perfect spot to grab a bite to eat if you're hiking or visiting Mt. Mitake.
Pomme Gelato recently opened in Hamura, and they have some sweet inspiration behind the name. The proprietor's grandparents owned apple fields in Nagano, but after her grandmother passed away the fields were sold. Pomme means apple in French, and apple motifs fill the store.
Rising 929 meters above sea level on the western edge of Tokyo, Mount Mitake is one of the capital’s most accessible escapes into nature. Part of Chichibu-Tama-Kai National Park, the mountain has been a sacred site for centuries and is home to Musashi-Mitake Shrine, founded nearly 2,000 years ago. Visitors can reach the mountain via cable car and then follow scenic trails through cedar forests, mossy rock gardens, and rushing mountain streams. Hikers of all levels will find rewarding routes, from gentle walks to multi-hour treks that connect with Mount Odake and beyond. Along the way, waterfalls, ancient shrines, and even spots believed to hold mystical powers highlight the area’s deep spiritual roots. With traditional shukubō lodgings offering temple stays and hearty meals, Mount Mitake is more than a day hike—it’s a chance to experience Tokyo’s wilder, spiritual side just 90 minutes from the city center.
Shiofune Kannon Temple (塩船観音寺) is a temple known for its colorful azaleas.
A great and well... steep hike up out of the Tama river valley near Mitake station that leads up into the mountains and back down again to the railroad for easy access.