Skewered Tempura, one of their signature dishes....they taste VERY GOOD! (Photo: Takako Sakamoto)

Tokushima Robata Dining Take-no Mai

Enjoy fresh seafood in the center of Tokushima!

Takako Sakamoto   - 1 min read

On the first night we arrived Tokushima, my friend living there recommended we go to this place for dinner, 'Take-no Mai' (literary, Bamboo Dance). According to her, this is a good place to enjoy the fresh seafood of Tokushima. Unfortunately, the place was fully booked and we had to go to another place, Uo-Roman, which turned out to be equally nice. However, we booked Take-no-Mai in advance and visited it the second night. She was right, it was GOOD. There are many places to dine in the lively drinking district in Tokushima, but if you can't decide where to go, this seafood dining is surely and excellent choice! The price is around 3,000 yen per person.

Takako Sakamoto

Takako Sakamoto @takako.sakamoto

I was born in and grew up in Tokushima prefecture, and have lived in many places since then: Nishinomiya, Kyoto, Nara, Mie, Tokyo, Kanagawa, Saitama, Chiba, Fukuoka and Fukui. I am currently living in Yokohama City. All the places I lived, all the places I visited, I have loved dearly. The histor...