Food Sake Classification Fiona Yoshitake When it comes to classifying sake, it's all about the rice polishing ratio!
Culture Sake Etiquette Fiona Yoshitake Japan is a nation in which courtesy is greatly valued. To make sure that you have a fantastic sake drinking experience with y...
Culture Fushimi Sake Festival 2026 Kim Bergström Kyoto Prefecture is the second largest producer of sake in Japan, with Fushimi Ward in Kyoto City producing the majority of i...
Food CRAFT SAKE WEEK 2026 Veronica Carnevale CRAFT SAKE WEEK is the world’s largest sake culture event!
Shopping Furuhashi Sake Brewery Denes Perlaky Furuhashi is one of the old sake breweries of Tsuwano, with 130 years experience in perfecting this brewing method. Located i...
Activities Sake Aquarium Night 2026 Kim Bergström The Sendai Uminomori Aquarium's Sake Aquarium night has been running since 2017, and provides a way to showcase products from...
Culture Autumn Sake Festival 2021 Kim Bergström On the weekend of October 30th/31st, Niigata's Imayotsuka Sake Brewery is hosting an autumn sake festival. The event includes...
Shopping Watanabe Sake Brewery Japan Travel Surrounded by dramatic mountain ranges and blessed with a supply of some of the purest water in Japan, Watanabe Sake Brewery ...
Culture Jojima Sake Festival 2026 Kim Bergström The Jojima area of Fukuoka's Kurume City is known as one of the best sake producing areas in the country, and the two-day Joj...
