Food Chocolate Mint Party at Tobu Ikebukuro 2025 Kim Bergström Chocolate mint is a flavor that signals the start of Japan’s warmer months, and it's once again stepping into the spotlight a...
Food Chiikawa Ramen Buta Relocating to Ikebukuro Kim Bergström The popular Chiikawa Ramen Buta is relocating, and reopening with a new setup at Ikebukuro PARCO starting from Saturday, May ...
Food Blooming Summer Afternoon Tea 2025 Kim Bergström For vegan travelers heading to Tokyo over the warmer months, The Prince Gallery Tokyo Kioicho is hosting a seasonal, plant-ba...
Food Sakura Season at Starbucks Reserve® Roastery Tokyo Kim Bergström Starbucks Reserve® Roastery Tokyo is ushering in the much-anticipated sakura season starting on Saturday, February 15th 2025,...
Food Ushikoi: Lean Meat Yakiniku Specialist Tom Roseveare The Ushikoi yakiniku brand is known as a lean meat (akami) specialist and currently operates across six Tokyo locations.
Food Guilt-free Savours in Ginza with 2foods Sébastien Duval Feast on the creations of 2foods: Christmas menu, 2024 Top 3, unique dishes using new plant-based egg/cheese… Whether you lun...
Food SUSHI Making Experience JOY ASAKUSA Geoff Day JOY: A Unique Culinary Journey into the Heart of Japanese Sushi Culture Located in the culturally rich Asakusa district, JOY ...
Food Sakura-tei: The World's Largest Okonomiyaki Restaurant Veronica Carnevale Sakura-tei, located in bustling Harajuku, is a unique restaurant where food meets art.
Food SpongeBob Cafe “CAFE Secret Recipe” is Opening for a Limited Time in Shibuya Veronica Carnevale To celebrate SpongeBob’s 25th anniversary, Miyashita Park in Shibuya, Tokyo will be opening a pop-up cafe from June 13 to Nov...
Food A Taste of Edo: Shinbashi Tamakiya Geoff Day Stepping into Shinbashi Tamakiya is like stepping back in time to Edo-era Japan. Founded in 1782 by Shichibei, this venerable...
